Seriously the best Clam Chowder I have ever had, but I didn't stop there. The Boston Baked Beans are awesome.

-Zach C

Menu

Menu Menu los gatos

We at Billy’s Boston Chowder House are proud to present our authentic New England seafood menu. Our portions are plenty for hungry sea lovers. Remember to ask your server about our Wicked Good Specials.

HEAR YE GLUTEN !   Now EVERYONE can enjoy Billy’s best in the bay seafood; Manhattan Chowda,  Lobsta Rolls, Crab Salad Sandwiches, Fish’n Chips, Calamari, Seafood Pasta, Cioppino, Chocolate Brownie Cake and  Eggs Benedict (during our Sat & Sun Breakfast Brunch).  Except for only 4 menu items, everything on out menu can be served gluten free! Just ask your server.

INTRODUCING our NEW… GLUTEN FREE SOURDOUGH BREAD BOWL. This amazing GF soughdough bread bowl is  only available at at Billy’s!

 

Whats Cooken Menu los gatos

Billy’s Daily Catch

New exciting seafood dishes introduced every two weeks. Until March 16th showcasing CORVINA a tender flaked white fish. Caught wild off the Pacific coast of South America and PRINCE EDWARD ISLAND (PEI) MUSSELS at a great price.

CORVINA   A delicious mild tasting fish, large white tender flakes reminds us of sea bass. Recommended cooking method. Sautéed in canola/olive oil blend until caramelized with Salt and White Pepper. lemon on the side 17.95

 PEI MUSSELS  renowned worldwide for its superior flavour and consistent high quality.  PEI blue mussels grow naturally in nutrient-rich waters around Prince Edward Island Canada, and are self-sustained with no feed or additives.   Our preferred cooking method is steamed in a dry white wine and herb butter sauce. Served with grilled sourdough bread for dipping into it’s delicious broth. A great way to start a meal at 11.00

Break Menu los gatos

A LITTLE CHEER

BOTTOMLESS MIMOSA…still $6 and going strong !

Mimosa     3.95

Bloody Mary (Feburary introduction price)     5.00

EGGS BENEDICT (and Gluten Free)

Includes Asparagus, Home Fries, Fresh Strawberries & Julia Child’s Hollandaise Sauce
Crab Cake     11.95
Lobsta     14.95
Lox     11.95
Canadian Bacon     9.95

OMELETS (egg white or whole)

Includes, Home Fries, Fresh, Strawberries & Julia Child’s Hollandaise Sauce
Ham & Cheese     8.95
Shrimp & Spinach     11.95
Vegetarian (spinach, mushroom & onion)     8.95

EGGS

Includes 2 eggs your way, Home Fries & Toast     7.95

FRENCH TOAST or PANCAKES

Fresh Strawberries, & Maple syrup     8.95

Kid’s French Toast or Pancakes & Milk/Juice     3.95

Every Sunday is Mother’s Day at Billy’s

Things To Share or not Menu los gatos

OYSTA ON HALF SHELL                                                                    

CHOWDER HOUSE COCKTAILS

MEXICAN SHRIMP CEVICHE

DUNGENESS CRAB

MAINE LOBSTER

STEAMED SHELLFISH steamed in white wine & garlic herb butter

MUSSELS

LITTLENECK CLAMS

COMBO MUSSELS & LITTLENECK CLAMS

CRISPY MONTEREY CALAMARI

FRIED PACIFIC OYSTERS

DUNGENESS CRAB CAKES

IPSWICH WHOLE BELLY CLAMS

Soups Salads Sides Menu los gatos 

Chowda & Stews

NEW ENGLAND CLAM (CUP/BOWL/SOUGHDOUGH)                   

LOBSTA BISQUE (CUP/BOWL/SOUGHDOUGH)

MANHATTAN CLAM  (CUP/BOWL/SOUGHDOUGH)

BOSTON CIOPPINO

spicy Italian seafood stew of sautéed fish, clams, mussels, shrimp, calamari  & lobsta in a spicy or mild tomato seafood sauce

BOUILLABAISSE

classic french seafood stew of sautéed fish,clams, mussels, shrimp, calamari  & scallops in a delicious fish stock

 

Salads

HOUSE SIDE SALAD

fresh mixed greens, tomatoes and cucumber, choice of house made Ranch, Blue Cheese or Louie dressing

SPINACH SIDE SALAD

Spinach tossed in orange honey vinaigrette and topped with marinated orange slices, raisins  and roasted almonds

LOUIE SALADS   (DUNGENESS, SHRIMP, LOBSTA)

Traditional Louie with all the fixings; Fresh tomatoes, cucumbers, black olives, hard boiled eggs, slices of avocado with a delicious house made Louie dressing

SPINACH & GRILLED SHRIMP SALAD

Grilled Shrimp on top a large portion of our spinach salad tossed in orange honey vinaigrette topped with marinated orange slices, raisins and roasted almonds

LOTSA LOX & SALAD

A full plate of smoked Alaskan sockeye salmon, capers, shallots, cream cheese, crostini with a large portion of our mixed green salad tossed in light balsamic vinaigrette.

Sides

   COLE SLAW,  BOSTON BAKED.BEANS, FRENCH FRIES

   RICE PILAF, SEASONAL VEGETABLES

Wicked Entrees Menu los gatos 

Wicked Sandwiches

AMAZING LOBSTA ROLLS

Served 3 ways; Warm Buttered, Dressed or Naked on our famous grilled rolls with French Fries & Coleslaw

DUNGENESS CRAB SALAD SANDWICH

Dungeness Crab Salad Sandwich on our famous toasted brioche roll, lettuce, tomato, and avocado. Served with French fries and coleslaw

FRIED HADDOCK SANDWICH

Our signature crispy beer battered-Haddock on a grilled ciabatta roll topped with lettuce, tomato, fontina cheese and home made tartar sauce. Served with French fries and coleslaw or a side salad.

OYSTA PO BOY

Sandwich served with french fries and coleslaw

Golden Fried

ENGLISH FISH AND CHIPS

beer-battered haddock served with French fries, coleslaw & tartar sauce

IPSWICH WHOLE BELLY CLAM PLATTER

The sweetest 6 oz clams from Maine flown in by Billy, fried to a perfect golden brown.  Served with French fries with our house made coleslaw. Mmmm good!

CRISPY FRIED OYSTA PLATTER

 crispy fried pacific oysters served with French fries, coleslaw & tartar sauce

This & That

LOBSTER MAC & CHEESE   

lobsta and shell macaroni baked  in a cheese

DUNGENESS CRAB CAKE PLATER

3 crispy crab cakes served with rice pilaf and seasonal vegetables

 

Boston North End Pastas & More

LINGUINI & CLAMS

sautéed clams and linguini in a white clam or red marinara sauce

SEAFOOD LINGUINI

Shrimp, Clams, Mussels and Calamari sautéed in a olive oil, white wine and then tossed with linguini in our marinara sauce.  

 HADDOCK PICCATA

haddock, shallots and capers sautéed in a lemon, wine and butter sauce.  Served with rice pilaf and seasonal vegetables

HADDOCK NEAPOLITAN

A low-calorie favorite. Haddock sautéed in garlic and shallots then tossed in a seafood marinara sauce.  Served with rice pilaf and seasonal vegetables

CHICKEN PICCATA

Chicken breast, shallots and capers sautéed in a lemon, wine and butter sauce.  Served with rice pilaf and seasonal vegetables

 

Sweets Beverages Menu los gatos

Sweets

BOSTON CREAM PIE

BLUEBERRY COBBLER

BETTER THAN BREAD PUDDING – BREAD PUDDING

MAPLE APPLE CRISP

ROOTBEER FLOAT

VANILLA ICE CREAM WITH JIMMIES

Beverages

SODA

HOUSEMADE FRESH LEMONADE

HOUSEMADE ICE TEA

BEER ON DRAFT OR BOTTLE

WINE BY THE GLASS OR BOTTLE

SPARKLING

Gruet Brut ½ bottle

WHITES

Rombauer Chardonnay

Clos La Chance Chardonnay (SC)

Burrell School Chardonnay

Steven Kent Chardonnay

Clos La Chance Viognier

Morgan Sauvingnon Blanc

Morgan Chardonnay

REDS

Clos La Chance Merlot

Babcock Pinot Noir

Rombauer Cabernet Sauvignon

Guglielmo Cabernet Sauvignon

CORKAGE FEE

Little Shipmates Menu los gatos

INCLUDES MILK, JUICE OR SODA

 

HOT DOG

A foot long old fashion grilled hot dog on a grilled New England Hot Dog…the BEST!

MAC & CHEESE

Shell macaroni baked in our three-cheese sauce

FISH & CHIPS

Fried haddock served with French fries, ranch dressing

CHICKEN STRIPS

Chicken strips served with French fries, ranch dressing

PASTA IN BUTTER SAUCE

Linguini or Shell pasta tossed in light butter sauce

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